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Japchae

Japchae

with Nhu Quynh fresh fried tofu

By: Just Add Vegan
Regular price $29.00 AUD
Regular price Sale price $29.00 AUD
Sale Sold out
Tax included.

No subscriptions required.

Serves

This savoury and slightly sweet dish of stir-fried glass noodles - made from sweet potato - is popular in Korean cuisine. Our simplified version features handmade Nhu Quynh fresh fried tofu cubes, red capsicum and carrot. The name of this Just Add Vegan team favourite directly translates to 'mixed and stirred'. It is the perfect quick midweek dinner!

!
Menu closes Wed 2 September
for delivery 9-12 September
!
Menu closes Wed 2 September for delivery 9-12 September

Allergens

Soy, Sesame.

Ingredients

Fresh fried tofu (Soy), Japchae sauce [Tamari (Soy), Agave syrup, Sesame oil, Water, Ground white pepper], Carrot, Red capsicum, Button mushrooms, Sweet potato noodles, Brown onion, Spring onion, Vegetable oil (pantry item), Toasted sesame seeds, Garlic

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Pantry items required

vegetable oil

Cooking items required

medium pot, wok / large frying pan

Cooking/Prep time required

Hands-on: 20 mins, ready in: 20 mins;

More information

Make this dish within 3 days of receiving your meal kit.

Recipe & nutrition download

Coming Soon!

What's in the box?

  • Locally sourced freshest produce
  • House-made sauces and spice mixes
  • Pre-portioned ingredients for zero food waste
  • Easy step-by-step cooking instructions
  • Sustainable packaging materials