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Plant-based ready meal kits > Chinese black bean noodles
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Chinese black bean noodles

Chinese black bean noodles

with gai lan and shiitake mushrooms

By: Just Add Vegan
$29.00 AUD
$29.00 AUD
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Serves

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These quick, tasty and umami-rich noodles are based on a classic Chinese stir fry. They are full of flavour from preserved black beans, which funnily enough, aren't black beans at all but black soybeans! The fresh noodles are complemented by shiitake mushrooms, gai lan and bird's eye chilli for just the right amount of warming heat.

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Menu closes Wed 14 Jan 11:55pm AEDT for delivery 21-24 January

Allergens

gluten, wheat, soy, sesame

Ingredients

Boiling water, Gai lan, Shiitake mushrooms, Preserved black beans, Noodle seasoning for Chinese black bean noodles (Agave syrup, Sesame oil, Light soy sauce), Peanut oil / vegetable oil (pantry item), Garlic, Vegetable stock cube, Vegetable oil (pantry item), Cornstarch.

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Pantry items required

peanut/vegetable oil

Cooking items required

large pot, wok / large frying pan

Cooking/Prep time required

Hands-on: 20-25 mins, ready in: 25-30 mins;

More information

Make this dish within 5 days of receiving your meal kit.

Recipe & nutrition download

Download Recipe

What's in the box?

  • Locally sourced freshest produce
  • House-made sauces and spice mixes
  • Pre-portioned ingredients for zero food waste
  • Easy step-by-step cooking instructions
  • Sustainable packaging materials

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