Just Add Vegan Kimchi is a house-made fermented kimchi with the addition of Asian pear, adding beautiful sweet notes. It is packed with probiotic enzymes to support gut health. Great for salads, sides and Asian dishes. Spiciness medium. Store in your fridge and use within 2 months.
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Menu closes Wed 11 Feb 11:55pm AEDT for delivery 18-21 February
Nutrition Information
Coming Soon!
Allergens
Soy
Ingredients
Napa cabbage, Nashi pear, Brown onion, Daikon radish, Korean red pepper flakes, Spring onion, Vegan fish sauce, Carrot, Salt, Garlic, Glutinous rice flour, Sugar, Ginger.
