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Plant-based ready meal kits > Japanese tofu steaks
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Japanese tofu steaks

Japanese tofu steaks

with sauteed asparagus and mushrooms

By: Just Add Vegan
Regular price $29.00 AUD
Regular price Sale price $29.00 AUD
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Serves

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This protein-rich tofu and vegetable dish is so simple to make. Tofu, fresh shiitake mushrooms and asparagus are sauteed in a fragrant, subtle Japanese sauce and served over Jasmine rice. Very easy for a weeknight meal!

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Menu closes Wed 3 Dec 11:55pm AEDT for delivery 10-13 December

Allergens

soy, sesame.

Ingredients

Water, Tofu hi-protein firm (Soy), Jasmine rice, Shiitake mushrooms, Green asparagus, Sesame oil, Japanese tofu steak sauce [Tamari (Soy), Mirin], Rice flour, Lemon juice, Mushroom stock granules, Ground black pepper, Lemon zest.

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Pantry items required

ground white/black pepper

Cooking items required

small pot, large non-stick frying pan x 2

Cooking/Prep time required

Hands-on: 20-25 mins, ready in: 20-25 mins;

More information

Make this dish within 5 days of receiving your meal kit.

Recipe & nutrition download

What's in the box?

  • Locally sourced freshest produce
  • House-made sauces and spice mixes
  • Pre-portioned ingredients for zero food waste
  • Easy step-by-step cooking instructions
  • Sustainable packaging materials