This Cantonese classic gets its distinctive flavour from curry powder. It is a light but satisfying one that can be enjoyed by the whole family. Our version combines a colourful mix of vegetables and fresh, locally handmade made tofu that is utterly delicious.
Make this dish within 3 days of receiving your meal kit
Hands-on: 15-20 minutes Ready in: 15-20 minutes
Cooking equipment: wok
No preparations steps required before you start cooking
Pantry items needed: salt, sugar vegetable oil
Serves: 2 or 4
Per 332g serve
* Nutritional information is based on averages. For weight loss, we recommend a serving size of 317g (450 calories).
Carrots are rich in fibre and various vitamins, minerals, and antioxidants, including vitamin A, K and several B vitamins, potassium, beta carotene and lutein.
Carrots have been linked to lower blood pressure and cholesterol levels, reduced risk of certain cancers, heart, digestive and eye health, weight-loss, diabetes control and enhanced immunity.
Disclaimer: This page is for information purposes only and does not take into account
the last-minute changes of ingredients due to weather conditions, logistics issues, sourcing requirements
or any other unforeseen
situation. Just Add Vegan Pty Ltd reserves the right to make last-minute changes of any nature. For this
reason, if you wish
to confirm any specific requirement, please contact Just Add Vegan Pty Ltd at firstname.lastname@example.org or call (02)
8773 4584 for more information.