Mushroom stroga-never-enoff

Mushroom stroga-never-enoff

With a surprisingly simple list of ingredients, this take on classic stroganoff packs a powerful flavour punch. It gets its creaminess from coconut milk, but unless you cooked it, you would never know it! Super creamy, flavourful and delicious sums it up. Very moreish!
  • Make this dish within 5 days of receiving your meal kit
  • Hands-on: 20 minutes
    Ready in: 30 minutes
  • Cooking equipment: large deep frying pan; medium (2 serves) or large (4 serves) pot
  • No preparations steps required before you start cooking
  • Pantry items needed: freshly ground black pepper, olive oil
  • Serves: 2 or 4
Per 520g serve Per 100g
Energy 2870kJ (687Cal) 553kJ (132Cal)
Protein 14.6g 2.9g
Fat, total 28.9g 5.6g
– Saturated 18.9g 3.6g
Carbohydrate 90.7g 17.4g
– Sugars 6.4g 1.2g
Sodium 846mg 163mg
* Nutritional information is based on averages.

Allergens: contains soybeans.

May contain traces of other allergens.

For full details of allergen and ingredient information,

click here

White mushrooms are low in calories but packed with many health-boosting vitamins, minerals, and antioxidants, including vitamin B1, B2, B3, B5, B6, B9, selenium, magnesium, phosphorus, copper, potassium. They are also a source of protein and fibre.

Mushrooms have been linked to a range of health benefits, including lower risk of cancer, heart disease and diabetes, improved immune system, better gut health and weight loss.

We are temporarily closed to future-proof our business.

Join us on social media for more info and updates.

Baby spinach