Mediterranean tray bake

with Natural Pulse cheezy kale & cashew sausages and Miller Lane feta

JUST VEGAN! | FAMILY FRIENDLY | NO ADDED GLUTEN | CALORIE SMART | Great for leftovers

This one pan tray bake is a set and forget midweek marvel! Rich comforting flavours with unbeatable, handmade Miller Lane feta and fresh lemon and parsley.

Make this dish within 5 days of receiving your meal kit
Hands-on: 15-20 minutes
Ready in: 45 minutes
Cooking equipment: baking tray/s
No preparations steps required before you start cooking
Pantry items needed: olive oil
Serves: 2 or 4

Nutritional information

	Per 406g serve	Per 100g
Energy	1830kJ (437Cal)	451kJ (108Cal)
Protein	15.1g	3.7g
Fat, total	25.9g	6.4g
– Saturated	5.1g	1.3g
Carbohydrate	57.8g	14.2g
– Sugars	14.7g	3.6g
Sodium	1350mg	333mg

* Nutritional information is based on averages.

Allergens and ingredients

Allergens: contains tree nuts.

May contain traces of other allergens.

For full details of allergen and ingredient information,

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Eat your way to healthy!

Unskinned potatoes are packed with vitamins, minerals and antioxidants. They are rich in vitamin C and B6, potassium and manganese, and a good source of magnesium, phosphorus and vitamins B3 and B9. They are also a good source of fibre.

Potatoes have been linked to a range of health benefits, including a lower risk of certain cancers and diabetes, better heart health and gut health, stronger bones, improved digestive health and weight management, and reduced inflammation.