|Per 422g serve||Per 100g|
|Energy||3080kJ (737Cal)||730kJ (174Cal)|
Allergens: contains soybeans.
May contain traces of other allergens.
For full details of allergen and ingredient information,
Soybeans, used in tofu and many other soy products, are composed of mainly protein. They are among the best plant-based sources of protein, with 1 cup yielding almost 30g of it!
Studies show the compounds present in soybeans, called isoflavones, may be responsible for preventing prostate and breast cancers, alleviate menopausal symptoms in some women and reduce the risk of osteoporosis.