Per 319g serve | Per 100g | |
---|---|---|
Energy | 2900kJ (694Cal) | 910kJ (218Cal) |
Protein | 8.5g | 2.7g |
Fat, total | 38.7g | 12.1g |
– Saturated | 17.1g | 5.4g |
Carbohydrate | 67.5g | 21.1g |
– Sugars | 44.4g | 13.9g |
Sodium | 447mg | 140mg |
Allergens: contains cereals containing gluten, soybeans, tree nuts, sulphites.
May contain traces of other allergens.
For full details of allergen and ingredient information,
Berries are known to be very high in flavonoids, which are believed to be responsible for many of the beneficial effects of all different types of berries. Berries contain a moderate amount of sugar and can help improve insulin sensivity and may have beneficial effects on blood sugar control.