Crispy mince and rigatoni bake

Crispy mince and rigatoni bake

JUST VEGAN! | FAMILY FRIENDLY | Great for leftovers, Naughty but nice, High protein, Freezer friendly
This pasta bake is the perfect mix of comfort and convenience. Umami flavours of miso, balanced tomato sauce and crispy mince will hit the spot for dinner tonight.
  • Make this dish within 5 days of receiving your meal kit
  • Hands-on: 20 minutes
    Ready in: 35 minutes
  • Required tools: large frying pan, medium (2 serves) or large (4 serves) pot, medium (2 serves) or large (4 serves) deep ovenproof baking dish
  • No preparations steps required before you start cooking
  • Pantry items needed: olive oil, olive oil spray.
  • Serves: 2 or 4
Per 500g serve Per 100g
Energy 3890kJ (929Cal) 777kJ (186Cal)
Protein 44.9g 9.0g
Fat, total 28.6g 5.7g
– Saturated 8.5g 1.7g
Carbohydrate 120g 24.0g
– Sugars 25.7g 5.1g
Sodium (mg) 1950mg 391mg
* Nutritional information is based on averages.

Allergens: contains cereals containing gluten, soybeans, tree nuts.

May contain traces of other allergens.

For full details of allergen and ingredient information,

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Tomatoes are a good source of fibre, antioxidants and several vitamins and minerals, such as vitamin B9, C, K, and potassium.

Tomatoes have been linked to health benefits such as reduced risk of heart disease and several cancers, and skin health.

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